General Knowledge Previous Questions from PSC, UPSC, IBPS and SSC

Loss of water in plants in the form of liquid is known as:

Which was the instrument that was played by Ustad Bismillah Khan

Which one of the following is not correctly matched 

Which one of the following is not correctly matched 

An example of a solution of liquid in solid is:

Which of the following does not belong to physical environment

Under the constitution of India who are the ultimate sovereign

The Crop Development Programme of the Government of India covers which of the following groups of commercial crops

Which state in India has the largest coastline

In earth atmosphere, which of the following continuously decreases with height

The Section 3 of ECA, 1955 empowers the Government to

The Central Government has powers under the Essential Commodities Act, 1955 to
control

Match the following :
a. Food Additives Sectional Committee                       I. FAD-15
b. Fish and Fisheries Products Sectional                     II. FAD - 18
Committee
c. Food Hygiene, Safety Management and other        III. FAD - 8
Systems Sectional Committee
d. Slaughter House and Meat Industry Sectional        IV. FAD - 12
Committee

The Consumer Protection Act was enacted during the year

The State Consumer Protection Councils established as per the Consumer Protection
Act shall meet as and when necessary but not less than................. meetings shall be
held every year.

The prerequisite programmes in the food industry include

Which one of the following processes reduces contaminating bacterial load to human
health safety level ?

What does IS0 22000 bring to the HACCP method ?

Which one of the effective record keeping documentation systems compensates with
HACCP ?

Which clause of IS0 9001 : 2000 covers the requirements of the organization to
actually set up a quality management system, and broadly sets out the activities
associated with this ?

Which one of the International Organization for Standardization (IS01 driven
systems is adopted by BIS as such ?

Which one is not the food safety HACCP based principle standard operating
procedure developed by National Food Service Management Institute in conjunction
with USDA and FDA ?

Which one of the following is not a constituent part of the cleaning programme ?

A step at which control can be applied and is essential to prevent or eliminate a food
safety hazard or reduce it to an acceptable level is called as

The microbial hazard caused by Listeria monocytogenes is categorized as

The penalty for possessing an adulterant which is injurious to health of consumers is

Which one of the following ex-officio members is designated as Chairman of Central
Committee for Food Standards ?

Which one is not the function of Commissioner of Food Safety of the State ?

Which one of the following Sections of FSSA is empowered to issue prohibition
order ?

The Food Safety and Standards Authority of India shall consist of a chairperson and
expert members up to